Three Birds Tavern

American (Traditional) British

Starters‎

Soup of the Day

Made fresh daily
$4.00

Vegan Three Bean Chili

Pinto, cheddaroni and honey beans with a brunch of meat
$5.00

Home-Style Potato Chips

$0.00

Three Birds Frites

$5.00

Frites with Parmesan Cheese and Truffle Oil

$7.00

Sweet Potato Fries

Tossed in brown sugar butter
$7.00

Hummnot Spread

A different wind of hummus, served with ciabatta bread
$7.00

Hot Pretzel

Served with our spicy blue moon beer main mustard sauce
$7.00

Fried Cornmeal Oysters

$7.00

Short Rib Egg Rolls

Two short rib egg rolls with gorgonzola sauce
$8.00

Aged Sherry Chicken Liver Pate

Served with toasted brioche bread planks
$8.00

Wings

10 pieces. Your choice of one style. Naked - parmesan cheese and garlic - chipotle honey - omg it hurts - sweet chivu
$9.00

Desserts‎

Chunky Monkey Bread Pudding

$5.00

New York Style Cheesecake

$6.00

Nutella Cheesecake

$6.00

Carrot Cake

$6.00

Daily Dessert Special

$6.00

Entree-Wiches‎

Includes your choice three birds frites, salad or vegetable of the day No substitutions please then it's not a muffletta!

Chicken N Cheese

Your call grilled or fried chicken bread with choice of cheese served on a bun with roasted garlic aioli
$9.00

Tavern Sirloin Burger

Cooked‎ to order, served on a bun with roma tomato and our bacon onion jam
$9.00

The Double Breakfast

Two eggs, two bacon and two cheese on a bun served all hours
$9.00

Mama's Meatloaf

My mom dorothea's recipe, served on a bun
$10.00

Grilled Herbed Goat Cheese

$10.00

Three Birds Muffaletta

Imported genoa salami, spicy pork capicola, pistachio mortadella, fontina cheese and guardinera on a signature round roll
$11.00

Smoked Wild Cockeye Salmon

Serves‎ of red onion and oil cream cheese on broche bread
$12.00

Fried Atlantic Cod

8 ounnces of atlantic cod dipped in our yuenling beer batter, served on a bun with tartar sauce and lemon wedge
$12.00

Fried Cornmeal Oyster Hero

7 gulf oysters with lettuce, roma tomato and remoulade sauce on a hero roll
$12.00

Wine Braised Short Rib Hero

Slow wine braised boneless short rib covered in warm sherry gorgonzola sauce, served on a hero roll.
$14.00

Lamb Burger

Ground lamb, feta cheese, red onion, roma tomato and cumn aioli on ciabatta bread
$14.00

Grand Marnier Duck Sausage

Served with slaw roasted, barbequed onions on a hero roll
$15.00

Entrees‎

The followings entrees come with your choice of two sides

Vegetarian Risotto

Imported arborno rice and imported parmesan cheese, made with fresh spring vegetable of the day and vegetable stock
$15.00

Mama's Meatloaf Plate

My‎ mom dorothea's recipe, but even better as an entree
$14.00

Fish and Chips

6 Ounces of Atlantic coo dipped in our yuengung beef batter, fried till golden served with lemon wedge and tartar sauce
$16.00

Pork Chops and Apple Sauce

Two bone -in, center cut chops served with our house made apple sauce and blue moon mustard sauce
$16.00

Three Birds Spring Chicken

Two chicken breasts sauteed with mushrooms and a white wine herb sauce
$16.00

Wild Pan-Seared Salmon

8 ounces of wild caught salmon, pan-seamed and topped with maple ginger vinaigrette
$17.00

Baseball Steak and Goroonzola Wedge

5 ounces of our certified angus beef top sirloin baseball steak, grilled to order and served with our wedge salad. No other sides and no substitutions, please.
$16.00

Driver Scallops and Bacon Brittle

Marine over scallops pan-seamed and topped with house made bacon brittle
$22.00

10 Ounce Certified Angus Beef Top Sirloin Baseball Steak

Hand cut and trimmed, grilled to order and served with southern cracked black pepper cream sauce
$22.00

Salads‎

Tavern Salad

Spring salad mixture, seedless cucumbers, roma tomatoes, sliced red onions, black olives and crispy chickpeas
$7.00

Three Birds Spring Salad

Spring salad mixture, seedless cucumbers, roma tomatoes, candled walnuts, cuisine and granny smith apple slices
$8.00

Gorgonzola Wedge

Iceberg lettuce wedge with roma tomatoes, sliced red onion, applewood smoked bacon and gorgonzola cheese crumbles
$8.00

Night Owl‎

Home-Style Potato Chips

$0.00

Three Birds Frites

Enough to share
$5.00

Sweet Potato Fries

Tossed in brown sugar butter
$7.00

Hummnot Spread

A different kind of hummus. Served with ciabatta bread
$7.00

Hot Pretzels

Served with our spicy blue moon beer grain mustard sauce
$7.00

The Double Breakfast

Two eggs, two bacon and two cheese on a bun served all hours
$9.00

Wings

Your choice of on style - naked - parmesan cheese and garlic - chipotle honey - omo it hurts - sweet chili
$9.00

Tavern Sirloin Burger

Cooked to order, served on a bun with roma tomato and our bacon onion jam
$9.00

Chicken N Cheese

Your call grilled or fried chicken breast with choice of cheese served on a bun with roasted garlic aioli
$9.00

Children's‎

12 and under only

Grilled Cheddar Cheese

$6.00

Tavern Burger

$6.00

Chicken Breast Sandwich

$6.00

Chicken Wings - 5 Pieces

$6.00

Single Egg Sandwich

$6.00

Starters‎

Panko Crusted Pickle Chips

House made pickles breaded, deep-fried, served with horseradish cream and mixed greens
$5.00

Braised Pork Belly

Braised pork belly served with apple-frisee salad, sweet chili, braising jus and locally grown micro greens
$9.00

Sea Salted Hot Pretzel

Sea salted hot pretzel served with house made blue moon mustard and bacon cream cheese sauce
$7.00

Roasted Shishito Peppers

These peppers are delicately sweet, usually mild, roasted and tossed with sea salt, served with a citrus pesto
$6.00

Beer Steamed Mussels

mussels steamed in a broth of shallots, tomato, garlic and blue moon, a Belgian-style wheat ale, served with grilled ciabatta bread and locally grown micro greens
$9.00

Wings

10 deep-fried chicken wings tossed in one of our house made sauces, served with celery, carrots and your choice of three birds ranch or blue cheese dress ~ garlic and parmesan cheese, chipotle and honey, asian BBQ, frank's hot sauce or naked
$10.00

Scotch Egg

invented by a london department store, enjoy this British isle pub favorite of sausage-wrapped hard-boiled egg served with h.p. sauce, of course, and celery cream
$5.00

Hummus of the Day

Chickpeas, tahini, olive oil and chef's daily selection of special ingredients, served with grilled ciabatta bread
$7.00

Sweet Potato Fries

Tossed in sea salt, honey and cinnamon-bourbon butter
$7.00

Soup of the Day

Ask‎ your server for details on chef's creation of the day
$4.00

house cut French fries with truffle cheese fondue

house cut French fries served with truffle cheese fondue
$8.00

Poutine Fries and Guinness Gravy

house cut fresh French fries served with poutine-style cheese curd and a rich, dark guinness gravy
$8.00

Sandwiches‎

Includes your choice - three birds frites, side salad or vegetable of the day

Banh-Mi Style Wagu Hot Dog

grilled kobe-style all-beef hot dog, carrot, diakon, cucumber, shishito peppers, sriracha aioli on a fresh French baguette
$10.00

Grilled Cheddar, Bacon and Apple

Aged‎ cheddar, applewood smoked bacon and granny smith apple slices on country white bread
$9.00

“Old Faithful” Burger

Half pound of ground sirloin, mixed greens, tomato and onion on a grilled kaiser roll
$8.00

Amber Beer Braised Pork Shoulder

Amber beer braised tender pork shoulder, chipotle BBQ sauce, creamy mustard slaw and house pickles served on a fresh onion roll
$10.00

Mushroom Guinness Gravy Burger

Half pound of ground sirloin cooked to order, cheddar cheese, tobacco onion and guinness gravy served on a grilled kaiser roll
$10.00

Pork Belly and Blue Cheese Burger

Half pound of ground sirloin cooked to order, topped with crispy pork belly, blue cheese, mixed greens and tomato on a fresh kaiser roll
$10.00

Wagyu Hot Dog

grilled kobe-style all-beef hot dog, house made pickle, tobacco onion, ketchup, and yellow mustard on a fresh French baguette
$9.00

Lamb Burger

Ground lamb seasoned with red wine, garlic and oregano, topped with feta cheese, tzatziki sauce, red onion, romaine lettuce and tomato on a grilled kaiser roll
$14.00

Yuengling Battered Atlantic Cod

8‎ ounces of fresh atlantic cod battered and fried to a golden brown, served with malted tartar sauce on a grilled onion roll
$12.00

Atlantic Salmon

Grilled fresh atlantic salmon topped with fresh dill cream cheese, fried caper and mixed greens on a grilled onion roll
$9.00

Chicken and Cheese

Your call, grilled or fried chicken breast with choice of cheese, mixed greens and tomato on a grilled kaiser roll
$9.00

Salads‎

Caesar Salad

Classic caesar salad with romaine lettuce, creamy caesar dressing, tomato, red onion, parmesan cheese and fresh croutons
$8.00

Cold Poached Salmon and Spinach Salad

Cold poached atlantic salmon, magners irish cider poached apple, candied walnuts, tomato, sliced hard-boiled egg, crisp crumbled bacon, fresh croutons and house made warm cider vinaigrette dressing
$13.00

Three Birds Grilled Chicken Salad

Grilled chicken, mixed greens, tomato, crisp crumbled bacon, chick peas, blue cheese, sliced hard-boiled egg, fresh croutons and house made balsamic vinaigrette dressing
$12.00

Three Birds Signature Salad

Mixed greens, cucumbers, roma tomatoes, candied walnuts, and granny smith apple slices
$9.00

Tavern Salad

Mixed greens, cucumber, tomato, red onion and choice of dressing
$7.00

Entrees‎

Sides

Three birds frites, mashed potatoes, vegetable of the day, side salad
$0.00

Grilled Atlantic Salmon

Atlantic salmon, herb roasted vegetables, potato pancake and lemon-horseradish compound butter
$17.00

Hanger Steak and Poutine Frites

10 ounce hanger steak grilled to order, fresh cut fries, house made guinness gravy, cheddar curd and grilled asparagus
$21.00

Magners Irish Cider and Honey Glazed Pork Chop

10 ounce bone-in pork chop cooked in a glaze of magners Irish cider and honey, served with mushroom risotto and grilled asparagus with a vanilla bean balsamic reduction
$16.00

Pan Roasted Airline Chicken Breast

Tender chicken breast, creamy mashed potatoes, sauteed mushrooms, garlic wilted spinach and lemon white wine butter
$15.00

Three Birds Sauteed Chicken

Two chicken breasts sauteed with mushrooms, shallots, parsley and white wine, served with two sides
$16.00

Chipotle Breaded Chicken and Waffle

malted Belgian waffle, cinnamon bourbon butter, maple syrup, deep-fried, chipotle "smoked chili pepper" breaded chicken breast and fresh cut fries
$13.00

Penne Marinara

Penne tossed with spinach, tomato, aged parmesan cheese, mushroom and asparagus.
$13.00

Fish and Fries

8 ounces of fresh atlantic cod dredged in our yuengling beer batter, deep-fried to a golden brown, served with malted tartar sauce, creamy mustard slaw and fresh cut fries
$16.00

Three Birds Shepherd's Pie

Our version of this pub favorite, made with seasoned ground lamb and beef, vegetable succotash, creamy mashed potatoes, guinness gravy and tobacco onions
$13.00

Vegetarian Risotto of the Day

Imported arborio rice and imported, aged parmesan cheese, vegetable stock and fresh vegetable of the day
$13.00

Children's Menu‎

Includes one side ~ 10 and under only

Chicken Wings

5 pieces
$6.00

Spicy BBQ Chicken

Deep-fried,‎ chipotle breaded chicken breast, chipotle BBQ sauce, pepper jack cheese, tobacco onions, roasted garlic aioli and mixed greens on a fresh kaiser roll
$10.00

Single Egg Sandwich

$6.00

Tavern Burger

$6.00

Grilled Cheddar Cheese

$6.00

Penne Marinara

Mini version of our penne tossed with spinach, tomato, parmesan cheese, mushrooms and asparagus
$6.00

Chicken and Waffle Smaller Version of One of Our Menu Favorites ~ 10 and Under Please

$6.00

Desserts‎

Cinnamon-Sugar Doughnut Sticks

House made doughnut sticks dusted with cinnamon-sugar, served with caramel bacon popcorn brittle and bourbon glaze dipping sauce.
$6.00

Camp Fire Chocolate Torte

Chocolate torte with smoked marshmallow fluff, graham cracker vanilla bean ice cream and chocolate ganache sauce.
$6.00

Guinness and Vanilla Ice Cream Float

Guinness stout poured over vanilla ice cream, topped with chocolate cookie crumbs and sea salt
$6.00

Bread Pudding of the Day

Ask your server for details of chef's creation of the day
$5.00

On the Side‎

Side Salad with Choice of Dressing

$4.00

Vegetable of the Day

$4.00

Creamy Mashed Potatoes

$4.00

Night Owl Menu‎

Available 11pm until last call - desserts available too!

Panko Crusted Pickle Chips

House made pickles breaded, deep-fried, served with horseradish cream and mixed greens
$5.00

Sea Salted Hot Pretzel

Sea salted hot pretzel served with house made blue moon mustard and bacon cream cheese sauce
$7.00

Roasted Shishito Peppers

These peppers are delicately sweet, usually mild, roasted and tossed with sea salt, served with a citrus pesto
$6.00

Beer Steamed Mussels

mussels steamed in a broth of shallots, tomato, garlic and blue moon, a Belgian-style wheat ale, served with grilled ciabatta bread and locally grown micro greens
$9.00

Wings

10 deep-fried chicken wings tossed in one of our house made sauces, served with celery, carrots and your choice of three birds ranch or blue cheese dress ~ garlic and parmesan cheese, chipotle and honey, asian BBQ, frank's hot sauce or naked
$10.00

Sweet Potato Fries

Tossed in sea salt, honey and cinnamon-bourbon butter
$7.00

Poutine Fries and Guinness Gravy

house cut fresh French fries served with poutine-style cheese curd and a rich, dark guinness gravy
$8.00

Chicken and Cheese

Your call, grilled or fried chicken breast with choice of cheese, mixed greens and tomato on a grilled kaiser roll
$9.00

Beer Definitions‎

Stout

Rich, malty flavour usually combined with a strong, bitter hops taste. Dark, almost black in colour due to the highly roasted malt.
$0.00

Porter

A blend of pale ale and brown or stout. Highly roasted malt, less pronounced hops, slightly sweet. This style was developed in London in the early 1700’s. At one time it was extinct, but it has been revived in recent years.
$0.00

Bitter

British ales, usually bronze to deep copper in colour heavily hopped, giving them a high degree of hop’s bitterness.
$0.00

India Pale Ale

A style of beer within the broader category of pale ale. Referred to in England before 1835 as “pale ale as prepared for India”. The nature of this strongly hopped beer benefited from the aging and conditions of the sea voyage. Often higher in alcohol content than many beers.
$0.00

Pale Ale

Malt is dried, rather than roasted, resulting in a lighter bronze or copper colour, and a lighter, less hearty flavour. Pale generally refers to the colour of the malt used in the brewing process.
$0.00

Brown Ale

Sweet and dark. Brewed in Northern England.
$0.00

Ale

Top fermented at higher temperatures. Most ale styles originate with the brewing traditions of England, Ireland and Scotland.
$0.00

Pilsner

Gold to light amber colour and malty with a noticeable caramel accent and crisp bitterness. Medium hop flavour and aroma, and medium to full-bodied.
$0.00

Maibock

The maibock style is a helles lager brewed to bock strength, therefore still as strong as traditional bock, but lighter in colour and with more hop presence.
$0.00

Lager

Bottom‎ fermented at cooler temperatures. This style of brewing was developed in the cold, mountainous areas of Germany.
$0.00

Yeast

The essential assistant. Converts sugars into alcohol and carbon dioxide. Brewer’s yeast consists of two main types; ales and lagers.
$0.00

Malt

The source of fermentable sugars, this grain is steeped in water and allowed to germinate. It is then kilned (roasted) to stop growing.
$0.00

Hops

The seasoning and the preservative. Its bitter flavour balances the sweetness of the malt, while its aromatic oil gives flavour and aroma. Helps prevent the beer from spoiling and improves its foam stability.
$0.00

ABV

Alcohol‎ by volume, the most common way of measuring the strength of a beer.
$0.00

Drink of the Day‎

Any Drink of the Day may be ordered any day of the week at regular price

Drink of the Day‎ - Sunday

Bloody Brew

Vodka, Yuengling and Bloody Mary mix served over ice, in a salt rimmed glass, with a slice of house-made pickle
$5.00

Drink of the Day‎ - Saturday

Peach Bellini

Our version of this bubbly treat with Crane Lake sparkling wine and peach schnapps
$5.00

Drink of the Day‎ - Friday

Jagermine

10 ounces of Yuengling’s American lager along side a shot of Jagermeister, a German 70-proof, 35% ABV, digestif made with 56 herbs and spices
$5.00

Drink of the Day‎ - Thursday

Whips n’ Kicks

Pinnacle Whipped Vodka, club soda and a splash of cranberry juice served over ice, with a slice of orange
$5.00

Drink of the Day‎ - Wednesday

Firefly

Half and Half Firefly Sweet Tea Vodka and lemonade, with a twist of lemon, over ice
$5.00

Drink of the Day‎ - Tuesday

Candied

Apples Magners Irish Cider and a shot of Fireball Cinnamon Whisky over ice
$5.00

Drink of the Day‎ - Monday

The Tincho

This‎ deliciously refreshing cocktail is shockingly simple: our New Age White wine over ice, with a squeeze of fresh lemon
$5.00

Draught Beer‎

We pour 20 ounce pints - half pints available We also have a seasonal pour – ask your bartender or server what’s on tap today!

Guinness Stout

This famous Irish stout with black and dark brown highlights has aromas of toasted barley and coffee beans, with flavors of toffee and mocha. This creamy, full-bodied beer is incredibly smooth with just a hint of caramel and will satisfy from the first velvet sip to the last. Guinness goes great with everything, but it is especially delicious with any of our burgers, hanger steak, fish and chips, salmon or any dessert. 4.2% ABV
$0.00

Bass Ale

“The original pale ale.” Considered an English Pale Ale, perfectly clear coppery color with a sweet aroma but with a sense of hops and malts. Starts with a bit of a hoppy bite, then you taste the malt, and finally a more mellow sweetness. There’s a nice bitterness to the finish with an agreeable, mild finish. 5.5% ABV
$0.00

Spaten Oktoberfest

This delicious Bavarian original pours to an amber-reddish color with a thick head formation and a rich malty nose. The palate is slightly nutty and a tad toasty with a rich malt character. This Oktoberfest is a smooth, creamy brew with a balanced, slightly sweet, finish. Seasonal pour, tastes great with our signature salad, or either of our salmon offerings. 5.9% ABV
$0.00

Blue Moon

This Belgian-style wheat ale is unfiltered for more depth of flavor and a unique, cloudy appearance. White wheat, oats, coriander and orange peel brewed to create this full flavor with a smooth finish. Best when garnished with a slice of orange, and this light, spicy, citrus taste goes great with chicken or seafood. 5.7% ABV
$0.00

Goose Island Beer Company 312 Urban Wheat Ale

Inspired by the city of Chicago and densely populated with flavor, 312's spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body that's immensely refreshing. Compliments any of our salads and fish offerings. 4.2% ABV
$0.00

Boddington’s Pub Ale

An English beer, originally from Manchester, United Kingdom that has brewed beer for more than 200 years. Rustic golden tone with aromas of vanilla and toffee, followed by a creamy full flavored, brown sugar finish. Tastes great with our aged cheddar sandwich, or any of our seafood dishes. 4.8% ABV
$0.00

Dogfish Head 60 Minute IPA

60 Minute IPA is continuously hopped, more than 60 hop additions over a 60 minute boil. Brewed with a slew of great Northwest hops, offering a powerful but balanced IPA with a lot of citrusy character. This is a food-friendly beer and goes great with our pan-seared, wild caught salmon, or Hot and Sassy pork loin. 6.0% ABV
$0.00

Smithwick’s Irish Ale

(pronounced smitiks) An Irish red ale style beer from Kilkenny, Ireland that arrives a deep ruby color with a finger head. Aromas of roasted malt and herbs that can be bitter up front, but it goes down smooth with a subtle dried raspberry flavor and a hint of smoke on the finish. Great with any of our burgers, meatloaf, our 10 ounce Certified Angus Beef hanger steak, or the Hog Heaven sandwich. 4.5% ABV
$0.00

Old Elephant Foot IPA by Tampa Bay Brewing

A traditional India Pale Ale. Highly hopped, medium-bodied ale. This is a true hop-head beer. Generous portions of Northern Brewer, Centennial and Cascade hops are used to import the intense hop character at 80 IBUs. 6.8% ABV
$0.00

Sweet Water Brewing Company 420 Extra Pale Ale

SweetWater Brewing Company’s most popular brew, the 420 Extra Pale Ale is a tasty West Coast Style Pale Ale with a stimulating hop character and a crisp finish. Try one, or two, with our Billionaire Bacon, Hog Heaven sandwich, or Hot and Sassy pork loin. 5.4% ABV
$0.00

Fuller’s Extra Special Bitter

“World Champion Bitter.” Unrivaled in flavor and balance, this British beer is roasted amber in color with intense hop aromas of tulip and pine. Prepare for an enormous attack of rich malt, tangy fruit and spicy hops in the mouth with a profound peppery note in the long finish with hints of orange and lemon. 5.9% ABV
$0.00

Swamp Head Brewery Wild Night Honey Cream Ale

Light and refreshing, yet busting with flavor. Swamp Head Brewery adds Florida Tupelo Honey to this traditional cream ale, and just a touch of hops, to update this American classic. What a light beer should “bee”. This light beer pairs well with any of our salads, or even better yet, try it with dessert. 5.9% ABV
$0.00

Stone Brewing Company Oaked Arrogant Bastard

“This is an aggressive beer. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to be able to appreciate an ale of this quality and depth. We suggest that you stick to safer and more familiar territory. . . “ This is a must try beer! We suggest paring it with our Billionaire Bacon or Chicken and Waffles. 7.2% ABV
$0.00

Rogue Dead Guy Ale

In the style of a German Maibock, using Rogue’s proprietary Pacman ale yeast, this beer is a deep honey in color with a malty aroma and a rich hearty flavor. The perfect compliment to our Billionaire Bacon, Hog Heaven sandwich, or Hot and Sassy pork loin. 6.5% ABV
$0.00

Beer Sampler

Pick (4) - 5 ounce samples of our 18 draughts
$6.00

Pensacola Bay Lighthouse Porter

The Pensacola Lighthouse is an icon for not only the city of Pensacola, but now for this Porter. You will find Lighthouse Porter flavorful, without being heavy. It’s an enjoyable sipping beer, food-friendly, and we recommend trying it with one of our delicious burgers, or our 10 ounce Certified Angus Beef hanger steak. 6.9% ABV
$0.00

Yuengling

An iconic American lager famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Yuengling is the secret ingredient in our batter, so try it with fish and chips, the Atlantic cod sandwich, or always good with a burger. 4.4% ABV
$0.00

Tucher Helles Hefeweizen

This German hefeweizen pours a clouded golden-orange hue with a vibrant white head, and an aroma of citrus with just a touch of clove. The flavor flows nicely with a mix of citrus, fruit, bread and sweetness with a light herbal hop background. Medium-bodied, smooth and extremely refreshing! A perfect compliment to our classic spinach salad, chopped salad or wild pan-seared salmon. 5.3% ABV
$0.00

Magner’s Irish Cider

Refreshment the Irish way! Beer is made from barley, hops, yeast and water. Cider is made from apples. Magner’s is the only Irish cider in the U.S., is Gluten-Free, and commonly served over ice. No artificial flavors, colors or sweeteners - ever! 4.5% ABV
$0.00

Stella Artois

Named‎ “Stella” after the Latin word for star and first brewed in Belgium. This bottom-fermented pilsner pours to a clear pale golden color with a fairly clean, malty nose. Smooth on the palate, light in body with a light, but crisp bite, this brew is slightly fruity, refreshing and well balanced with a delicate but sharp hop bitterness and dryness. An ideal compliment with most food, but very nice with our lamb burger, or meatloaf. 5.2% ABV
$0.00

Spaten Pilsner

The Spaten Brewery is one of Munich’s oldest and well-know breweries. The pilsner is bright yellow in color with brilliant clarity and a seductively soft, sweet and malty aroma. Take a big swig and you’re met with a smooth yet firm body with a little bit of peppery noble hop flavor, but mostly just enough hops to keep things dry and interesting. Pair a pilsner with our smoked wild Sockeye salmon sandwich, Chicken and Waffles, sweet potato fries, frites with Parmesan and truffle oil, or Atlantic cod. 4.9% ABV
$0.00

Beer Blends‎

Brave Liver

Your choice of Lager layered over your choice of Cider
$0.00

Pennsylvania Tan

Guinness layered over Yuengling
$0.00

Black and Blue

Guinness layered over Blue Moon
$0.00

Stella In The Dark

Guinness layered over Stella Artois
$0.00

Black Velvet

Guinness layered over Cider
$0.00

Bumblebee

Guinness layered over Boddington’s
$0.00

Blacksmith

Guinness layered over Smithwick’s
$0.00

Black and Tan

Guinness layered over Bass
$0.00

Bottle - Domestic‎

Budweiser

$0.00

Bud Light

$0.00

Bud Light Lime

$0.00

Bud Select

$0.00

Coors Light

$0.00

Michelob Ultra

$0.00

Miller Genuine Draft Light 64

$0.00

Miller Lite

$0.00

Pabst Blue Ribbon

$0.00

Rolling Rock

$0.00

Yuengling Lager

$0.00

Bottle - Ciders‎

Woodchuck Dark

$0.00

Woodchuck Granny Smith

$0.00

Woodchuck Pear

$0.00

Bottle - Premium‎

Amstel Light

$9.00

Beck’s

$9.00

Bells Two Hearted

$9.00

Chimay Triple

$9.00

Cigar City Jai Alai IPA

$9.00

Corona

$9.00

Corona Light

$9.00

Dogfish Head 90 Minute IPA

$9.00

Dos Equis Special Lager

$9.00

Duvel

$9.00

Heineken

$9.00

Heineken Light

$9.00

Erie Railbender

$9.00

Fort Collins Double Chocolate Stout

$9.00

Kaliber

$9.00

La Fin du Monde

$9.00

Leffe

$9.00

Left Hand Milk Stout

$9.00

Red Stripe

$9.00

Sam Adams Boston Lager

$9.00

Shipyard Smashed Blueberry

$9.00

Sierra Nevada Pale Ale

$9.00

Spaten Optimator

$9.00

Magic Hat

$9.00

Bubbles‎

Maschio Prosecco Brut D.O.C. Treviso, Veneto, Italy

Embodies the finest traditions of Prosecco while accomodating modern, sophisticated tastes, produced using 100% of the ancient Glera grape. 11% alcohol by volume, light straw yellow in color with a lovely froth. Enjoy a bouquet of white peach and orange blossoms, followed with fruit forward flavors of peaches and a lovely, smooth almond finish. Absolutely wonderful with our marinaded olives, smoked salmon, or pan-seared wild salmon. split
$7.00

Taittinger “Brut La Francaise”, Reims, France

91 points Wine Enthusiast: “A rich Champagne, beautifully elegant, touch by yellow fruits, apples and just the right amount of weight.” Hints of toast, spice and creamy coconut milk with a round, generous style. Everything is better with Champagne! bottle
$60.00

Crane Lake Brut, California

This light-colored sparkling wine has aromas of apple and citrus. On the palate there are flavors of melon and pear. The finish is crisp.
$0.00

White Wines‎

Select bottles of wine offered at half price every Monday. Please ask your server for details.

New Age White, Mendoza, Argentina

There is an immediate floral characteristic to this white blend of Sauvignon Blanc and Malivasia grapes, then you will experience an aroma of sweet peach rind, citrus and ripe apricots. Very light-bodied, but utterly crisp and clean, that will make a sweetish attack on your palate. It has effervescence, and the sparkly quality of the wine adds unique freshness. Enjoy traditionally, or on the rocks with a slice of lime or lemon, alone. or with anything spicy.
$0.00

Conundrum White, California

What is that wonderfully robust, floral and bright tropical taste? Is it green apple, tangerine or honeysuckle? Could it possibly be apricot, melon, pear or light vanilla? That’s the Conundrum. The proprietarily secretive blend of California white grapes create a lush, creamy texture that leads to the mouth-watering question, “Mmmm, what’s in there?” We’re not telling. Can you guess?
$0.00

Helfrich, Riesling Alsace, France

This Riesling is crisp, well-structured, with a nice nose of apples and peach. Just barely off dry, the wine has a true sense of gravitas with a full mouth feel and long aftertaste that leaves you with hints of minerals and really shines paired with the right food. Try it with Chef’s risotto, sauteed spinach, sauteed chicken or pan-seared wild salmon.
$0.00

Cupcake, Riesling Mosel, Germany

Light golden straw in color, this wine has aromas of freshly cut tropical fruit with a very slight blend of herbal and floral notes. The fruit flavors are expressive on the palate, initially with some sweetness that is quickly balanced with a mild acidity. Enjoy with Chef’s wild, pan-seared salmon, sauteed chicken, or simply as an aperitif.
$0.00

MontGras Reserve, Chardonnay, Colchagua Valley, Chile

100% Chardonnay grapes, oak aged 8 to 12 months. Peach, pineapple and melon notes give this Chardonnay a refreshing and fruity approach. Pairs well with any of our chicken and seafood dishes.
$0.00

Cupcake, Chardonnay, Central Coast, California

Starts‎ off with a touch of apple, a hint of tropical fruits and is complimented by a balance of vanilla and spice. Pairs well with our Atlantic cod, pan-seared salmon, and sweet potato fries.
$0.00

Cupcake, Sauvignon Blanc, New Zealand

The‎ initial palate sensation is one of gentle lemon or lime flavor, which then develops into a more rounded, citrus fruit profile that has more than a hint of orange to it. Enjoy a with our cold, smoked, wild sockeye salmon!
$0.00

A Mano, Pinot Grigio, Veneto, Italy

This wine has citrus aromas coupled with green apple and a touch of kiwi. Nice acidity and developed minerality on the palate, pairs well with either the chicken and waffles, or sauteed chicken, and our vegetarian risotto.
$0.00

House Wine‎

Select bottles of wine offered at half price every Monday. Please ask your server for details.

Coastal Ridge Chardonnay, Pinot Grigio, Merlot, Cabernet or White Zinfandel

$0.00

Red Wines‎

Select bottles of wine offered at half price every Monday. Please ask your server for details.

Darcie Kent, Pinot Noir Monterey, California

A super small production winery, artist Darcie Kent is determined to make each a vibrant expression of the vineyard where the grapes are grown. Austere and food-friendly, not bowling you over with berryness. Rather subtle and shy, with hints of cranberry, red cherry and plum, allowing it to make friends with all sorts of food; pasta, lamb, beef and pork.
$0.00

Ricasoli Chianti, Italy

Ruby red with purplish tinges. Aromatic delicacy of cherry, blackberry, violet and sweet tobacco. Pleasant and fresh palate with evident hints of ripe red fruitt and spicy tones in the end. This elegant wine is good for everyday drinking, but also lends itself to challenging food combinations, so everyone at the table can enjoy with their varying selections. So share a !
$0.00

MontGras, Quatro Colchagua, Chile

Quatro presents a unique taste sensation with a blend of four grape varieties: Cabernet Sauvignon, Malbec, Carmenère and Syrah. Deep ruby red with loads of blackberry complements, touches of spice, cedar and vanilla from the oak aging. #7 on Wine Enthusiast’s Top 100 Buys List of 2011, with 90 points. Great with cheese; gorgonzola, which you can find all over our menu, or our grilled aged cheddar. Also very good with seasoned wings, lamb, pork and beef.
$0.00

Morse Code, Shiraz Padthaway, Australia

This is a fruit-driven wine with minimal oak to allow the fruit flavors and regional characters to be at the forefront. Fruit characters of blueberries and cherries with hints of liquorices, and touches of spice and pepper. The palate is rich and full with a nice depth of berry fruit, toasted spice and a touch of mint. The finish is soft and round, complimenting meat and cheese dishes.
$0.00

A Mano, Primitivo Puglia, Italy

Deep blackish-red color with an immediate, bold, crushed ripe black and red berry fruit on the nose. Permeating aromas of anise, licorice, boysenberry and oak. On the palate, this wine is a huge mouthful of crushed, mixed berries, and chewy, ripe, juicy black fruit. There are hints of tobacco, chocolate and then the supple tannins kick in and deliver a pleasant, lengthy finish with hints of licorice and dried figs. Pairs well with grilled meats, pasta, barbecue and spicy foods.
$0.00

Klinker Brick, Zinfandel Lodi, California

Deep, rich color and explosive fruit. This wine offers aromas of black cherries, fresh strawberries and toasty oak. On the palate, there are layers of dark fruit intermingled with sweet vanilla and spice. Incredibly smooth and long, lingering finish. Order a for the table, add the marinaded olives, then choose any of our beef or pork dishes and enjoy!
$0.00

Cupcake, Merlot Central Coast, California

With smooth and supple tannins this is a soft, silky Merlot shows bright cherries followed by espresso mingling into a plush, silky mocha finish. Pork, pork, and more pork! Enjoy with all of our pork offerings!
$0.00

Frog’s Leap, Cabernet Napa Valley, CA

Ripe plums, elderberries and ruby red cherries all mingled with very supple tannins and lovely acidity. The wine’s resolved tannins and integrated oak allow for a mouth-feel that is soft yet lean with a long finish. We can’t say enough good things about this wine, and strongly recommend it with our delicious hanger steak or pasta. Not bad with a burger either!
$0.00

Filus, Malbec Mendoza, Argentina

Bright ruby-red color. Black fruits and liquorice lifted by violet on the nose. Supple and ripe on the palate, holds up to strong flavors, like you will find in our marinaded olives, or pork entree.
$0.00

Cupcake, Cabernet Central Coast, California

Rich and enticing, our Cabernet Sauvignon displays soft tannins, flavors of blackberry, dark cherry, plums, mocha and a touch of oak. Order a to enjoy with your short rib egg rolls, burger, meatloaf, pasta or hanger steak, because a won’t be enough!
$0.00

Soft Drinks‎

Orange Juice

$3.00

Cranberry Juice

$3.00

Grapefruit Juice

$3.00

Pepsi

$2.00

Diet Pepsi

$2.00

Dr. Pepper

$2.00

Sierra Mist

$2.00

Sweetened and Unsweetened Tea

$2.00

Lemonade

$2.00

The Republic Of Tea

Pomegranate‎ Green Tea, Passion Fruit Green Tea, Ginger Peach Decaf, Darjeeling Tea
$4.00